Use steak. You may as well substitute diced steak (I might propose a one/two-inch dice) rather than ground beef. Just sauté the steak right until browned on all sides, and after that cover and Enable the chili simmer until the steak is completely tender. Transfer jalapenos to a large pot https://redchilipeppercrushedmixe57027.blogoscience.com/37283607/the-fact-about-beijing-red-pepper-that-no-one-is-suggesting