Khichu is a popular Gujarati snack or facet dish. Topped with a little bit oil and methi masala, it is amongst the least complicated Indian snacks recipes. It truly is traditionally utilized to make papad.  You can even provide it like a delicious appetizer. Rabri is surely an Indian sweet https://ethnicindiangrocer.com.au/product/haldiram-gup-shup-200g/