Such a rice is called “damaged rice” mainly because it’s made with fragments of rice grains that were damaged possibly in the field, through drying, for the duration of transportation, or by milling. The banh mi at Banh Mi Huynh Hoa was in truth delectable, and as you can see https://zionkkgbw.wssblogs.com/37501270/rumored-buzz-on-sai-gon-list